About

Triple L Desserts has been crafting fine cakes and delectable edibles for discerning clients since 2008. Owner & Pastry Chef Alexandra Doering-Dorival's experience with marzipan, fondant and tempered chocolate gives her already mouth-watering creations added delight. With class and whimsy, Chef Alex will complete your occasion with the sweets you and your guests deserve.

News

New pictures coming soon! Come visit me on Twitter - @tripleldesserts